

Veg Kothu Paratha
Regional Specials
Kothu Paratha or Koththu Paratha is a variant that originated in Madurai, in the South Indian state of Tamil Nadu. It is made using parotta from Bleached flour; locally called Maida. Other variants of kothu parotta are Muttai kothu parotta, chilli parotta.It is also called Veechu parota..
Description About Veg Kothu Paratha
Kothu Paratha or Koththu Paratha is a variant that originated in Madurai, in the South Indian state of Tamil Nadu. It is made using parotta from Bleached flour; locally called Maida. Other variants of kothu parotta are Muttai kothu parotta, chilli parotta.It is also called Veechu parota..