Veg Kothu Paratha

Regional Specials

Kothu Paratha or Koththu Paratha is a variant that originated in Madurai, in the South Indian state of Tamil Nadu. It is made using parotta from Bleached flour; locally called Maida. Other variants of kothu parotta are Muttai kothu parotta, chilli parotta.It is also called Veechu parota..

£4.99